Momack Produce was established in 1991, and is Australia's largest integrated grower and exporter of asparagus. Based in Australia's premier asparagus growing region of Koo Wee Rup, Momack grows, packs and exports quality fresh asparagus.

Momack owns and operates 3 major packing sheds in Koo Wee Rup, and utilizes the facilities of an additional 6 packing sheds throughout Koo Wee Rup area. During the asparagus growing season of September to December, Momack packs and exports by air to the Asian region in excess of 2,000MT of fresh asparagus.

Momack's main overseas markets for asparagus are Japan, Taiwan, Singapore Hong Kong and Korea. Utilizing Momack's logistical experience and know-how, they are able to harvest, pack and airfreight the product all within the same day under cool chain management, to arrive at the destination the next morning, thus guaranteeing a quality, fresh product.

Momack also exports onions and squash from Tasmania to Europe and Asia. Momack is interested in developing new export markets from any area of Australia.

The key personnel at Momack are:

Charlie Motta - Grower and Director: Charlie has been growing fruit & vegetables, in particular asparagus his whole life. His wealth of experience in the asparagus industry ensures that a quality product is grown. Charlie also supplies asparagus to the local market, including all year round supply to the Melbourne and Sydney markets.

Con Raffa - Grower and Director: Con's history is very similar to that of Charlie. An experienced asparagus grower, Con joined forces with Charlie to form an unrivalled grower partnership.

James Terry - International Sales and Marketing: James has an Agricultural Science degree from the University of Sydney. James is a young agricultural professional originally from a family farm in Tasmania. He worked as an agronomist in the horticultural industry prior to starting work with Momack. James contributes to all areas of the company and will help to grow the company into the future.